• Indulgence & Culinary
  • Entertainment

Vegan weekends

At the Balance Resort, we already offer a wide range of delicious plant-based dishes. In September, our vegan month, we are turning the tables: meat and dairy products will become the alternative, while plant-based options take centre stage. Why? Because this lifestyle benefits people, animals and the environment and offers great flavours.

At the weekends, we also offer a varied programme on the topic of “plant-based nutrition”. From cookery courses and tastings to guided tours of our permaculture garden - we look forward to giving you a wonderful holiday with added value.

Our programme highlights:

  • 05.09.-06.09.2025 – Culinary highlights à la Ziguri Kochschule by Daniel Reiter
  • 12.09.-14.09.2025 – Culinary highlights à la Virtskuchl
  • 19.09.-21.09.2025 – Culinary highlights à la Die vegane Wirtin
  • Regular guided tours and workshops in our permaculture garden
  • Regular tastings with regional winegrowers and suppliers

Further information can be found here.

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