Chef preparing dishes in a restaurant at Falkensteiner Schlosshotel Velden
  • Indulgence & Culinary

Events by Hubert Wallner

Hubert Wallner is a top Austrian chef who is known above all for his creative and modern Alpine-Adriatic cuisine. He runs the gourmet restaurant ‘Hubert Wallner’ on Lake Wörthersee, which has received several awards, including a Michelin star and several Gault&Millau toques.
Wallner combines local produce with Mediterranean influences in his dishes and attaches great importance to quality and precision. His cuisine is characterised by innovative techniques and elegant presentations that combine the best of Austrian and Mediterranean cuisine. Fancy more?

Click here for events with and by Hubert Wallner.